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With its wide and scenic “Piazzetta” and the very impressive terrace overlooking the sea, the Apollon Restaurant is also open to outside visitors which represents a point of reference for those seeking the flavors of traditional local cuisine, revisited with modernity and creativity by expert chefs of the Miramare Sea Resort and Spa.
For lunch and dinner, the restaurant Apollon always guarantees a quality service and a selective and organic choice of ingredients at 0 km, maintaining informal atmosphere typical of the Apollon Club and coincides with a structure close to the sea.
Refined buffet conscious lightness, menus designed by expert dieticians and elaborated in collaboration with the University of the Mediterranean cuisine, in which the triumph of fresh fish, local fruits and vegetables from the fertile vegetable gardens of the resort, great quality of meats and spices of traditional island life and vegetarian menu on request : cuisine that combines sea and earth, water and fire, tradition and modernity, in dishes presented as an authentic work of art.